Rebecca and Adam held their rehearsal dinner at the Cottage on the Creek and the event had a casual, southern, maritime feel to it. Seagulls were overhead all night and kayakers drifted by lazily as friends toasted the couple. I’m obsessed with Rebecca’s necklace, it was made by a jewelry designer friend of hers in Paris. Guests were treated to food by Granville’s, a yummy dessert table with sweets from Wildflour Pastry, and Stacey Fraunfelter of Red Letter Events coordinated the festivities.
















Rebecca and Adam’s Rehearsal Dinner
Filed under weddings

Thanks, Marni, for capturing our wedding weekend so beautifully. I just wanted to note that my necklace was designed by Emily Wheat Maynard of Elva Fields. Emily and I studied in Paris at the same time, but her amazing jewelry is made in Kentucky and is available at http://shop.elvafields.com/.
Thank you for the scoop! Her work is indeed amazing.